The elegant, open design of Noble's Grille was inspired by the restaurants of the Napa Valley, where Chef Jim Noble was first inspired to follow his dream and become a gourmet. Fresh, delicious, New Southern Cuisine featuring clean, light and carefully prepared cuisine cooked over a wood-fired oven, grille and rotisserie to bring out the natural flavors of the food.

Smoking is allowed in part of the dining room as well as in the private banquet room. Please no pipes or cigars in the dining room.